Name: Orange & Carrot Juice Recipe
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: American
Ingredients: 10 Carrots, washed tops & bottoms cut off (enough for 2 cups of juice); 6-8 Oranges, peeled (enough for 2 cups of juice); 2-3" Knuckle of Ginger (optional)

Orange & Carrot Juice Recipe

Author: Jessica Pinney
Prep Time: 5 minutes
Total Time: 5 minutes
Yield: 4
Category: Breakfast
Cuisine: American

Ingredients

10 Carrots, washed tops & bottoms cut off (enough for 2 cups of juice)

6-8 Oranges, peeled (enough for 2 cups of juice)

2-3″ Knuckle of Ginger (optional)

Instructions

Place all ingredients in your juicer. Divide juice among 4 mason jars. Seal with lids and store in refrigerator up to 72 hours.

Nutrition

Serving Size: 1
Calories: 149
Sodium: 127.8mg
Fat: 0.9g
Carbohydrates: 34.5g
Fiber: 5.5g
Protein: 2.9g

Find it online: https://ihatemealprep.com/orange-carrot-juice-recipe/